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  • Home
  • About Hina
  • All Recipes
    • Appetizers/Snacks
    • Beverage
    • Breakfast & Brunch
    • Cakes & Bakes
    • Lunch
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Dahi Papdi Chaat (Papdi Chaat)

written by Hina Gujral July 30, 2019
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Dahi Papdi Chaat is popular Indian street food. The savory crackers called papdi is layered with flavorsome curd, chutney, and spices. A dahi papdi is always the crisp, crunchy savory crackers loaded with sweet and spicy toppings. Each bite of papdi chaat is a real outburst of flavors. 

Chaat is a quintessential part of Indian street food. The evening snack fare in India is so incomplete without a plate full of vibrant, flavorsome chaat.

From dahi bhalla, aloo tikki chaat to Chinese bhel puri, the variety of chaat served in India is just overwhelming. We too have many Chaat favorites but one, in particular, is my love – Dahi Papdi.

I know. Most of you will be like – why can’t we just eat Dahi Papdi Chaat at the street side food joint?

Making your own customized platter of papdi chaat at home is so much fun. It fills you with a gratifying feeling. And imagine, the tons of compliments you will receive while the family stuffs their mouth with the homemade papdi.

Watch Homemade Papdi Recipe in Hindi:

Step-By-Step Dahi Papdi Chaat Recipe:

Arrange the 5 – 6 papdi in a plate. Make sure they are not overlapping each other. Add approximately a tablespoon of boiled potato on top of papdi.

Dahi Papdi Chaat
Step 1
Dahi Papdi Chaat
Step 2

Next, sprinkle a tablespoon of chopped onion. Combine yogurt, salt, cumin powder, red chili powder in a bowl. Whisk until the curd is smooth and creamy. Pour a 2 – 3 tablespoon or as per liking whisked curd over the papdi.

Dahi Papdi Chaat
Step 3
Dahi Papdi Chaat
Step 4

Now add sweet tamarind chutney and mint chutney over the curd layer as per your taste.

Dahi Papdi Chaat
Step 5
Dahi Papdi Chaat
Step 6

Sprinkle chaat masala, sev, and pomegranate pearls. Dahi Papdi Chaat is ready. Serve it immediately else papdi turns soft.

Dahi Papdi Chaat
Step 7
Dahi Papdi Chaat
Step 8

Best Indian Chaat Recipes You might Like:

Aloo Tikki Chaat

Dahi Bhalla Chaat

Bread Basket Chaat

Lobia Chaat

Dahi Papdi Chaat is popular Indian street food.
Dahi Papdi Chaat

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If you try this recipe and love it, please leave a comment and a rating. This helps us grow and reach many other food lovers like you, who are looking for a perfect tried and tested recipe. 

Dahi Papdi Chaat is popular Indian street food.

Dahi Papdi Chaat Recipe

Dahi Papdi Chaat is popular Indian street food. Learn how to make the best papdi chaat at home from scratch in a few simple steps.
5 from 1 vote
Print Pin Rate
Course: Snack
Cuisine: Indian
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Servings: 6 adults
Author: Hina Gujral

Ingredients

  • 10 – 12 papdi (savory crackers), see recipe
  • 2 medium-size potato boiled, peeled and diced
  • 2 tablespoon chopped onion
  • 1 Cup curd (dahi)
  • 2 – 3 tablespoon green chutney, see recipe
  • 2 – 3 tablespoon sweet chutney
  • 2 tablespoon sev
  • 1 teaspoon cumin powder (jeera powder
  • 1 teaspoon red chilli powder
  • 1 teaspoon Chaat masala
  • Salt to taste
  • 2 tablespoon pomegranate pearls

Instructions

  • Arrange the 5 – 6 papdi in a plate. Make sure they are not overlapping each other. Make sure they are not overlapping each other. 
  • Add approximately a tablespoon of boiled potato on top of papdi. Next, sprinkle a tablespoon of chopped onion. 
  • Combine yogurt, salt, cumin powder, red chili powder in a bowl. Whisk until the curd is smooth and creamy. Pour a 2 – 3 tablespoon or as per liking whisked curd over the papdi.
  • Now add sweet tamarind chutney and mint chutney over the curd layer as per your taste.
  • Sprinkle chaat masala, spices, sev, and pomegranate pearls. Dahi Papdi Chaat is ready.
  • Dahi Papdi Chaat is ready. Serve it immediately else papdi turns soft.
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Dahi Papdi Chaat (Papdi Chaat) was last modified: July 30th, 2019 by Hina Gujral
805shares
4 comments
Hina Gujral

I am a passionate Indian food blogger living in India with my husband and our pug, named Momo.

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Homemade Papdi Recipe (Savoury Crackers)
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4 comments

bhakti October 3, 2017 - 8:30 PM

I m Chaat Lover,so i will try this for sure.Your explaintion was perfect.Thank you sharing this with us.

Reply
Hina Gujral October 4, 2017 - 1:18 PM

I am a Chaat lover too 🙂

Reply
Jayalakshmi August 9, 2019 - 4:50 PM

Tasty evening snack for kids

Reply
Hina Gujral August 12, 2019 - 11:15 AM

Yes for the entire family 🙂

Reply

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Hello! I am Hina Gujral

Hello! I am Hina Gujral

I am a passionate food lover. Fun FOOD Frolic is all about tried and tested comforting meals from my kitchen.

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