Sometimes you need to get the basics right! Our collection of homemade basic recipes is surely a helpful guide for everyday cooking in the kitchen.
From making Indian Garam Masala from scratch at home to the secrets of the creamiest Hummus, we have it all for you.
Here are the 4 Indian curry pastes that are a staple ingredient for everyday curry recipes. Learn how to make freezer-friendly Indian curry paste in a few simple steps.
Bright, and colorful these homemade salad dressing recipes will help you create tons of healthy salads. Enjoy a variety of salads throughout the week dressed in gluten-free, D-I-Y salad dressings.
This is an easy 3-ingredient strawberry jam recipe. It is gluten-free, vegan, and pectin free. This jam recipe is worth bookmarking.
Chai Masala is an Indian spice mix mainly used to flavor the milk tea (chai). Learn how to make masala tea powder in a few simple steps.
Apple Chutney is a sweet and savory relish made with apples, raisins, sugar, and a dash of spices. This is a simple, gluten-free, and vegan apple chutney recipe.
This is a gluten-free, vegan, traditional style chilli pickle recipe. Learn how to make instant green chili pickle in a few simple steps.
Gobi Gajar Achar is a seasonal Punjabi style mix vegetable pickle. Learn how to make gobi gajar shalgam achaar in a few simple steps.
Here is the best creamy Hummus Recipe without tahini. It is a Mediterranean style buttery, vegan, gluten-free chickpea dip.