Vegetarian Mezze Platter
Mezze Platter is an ultimate Mediterranean appetizer platter loaded with hummus, red pepper dip, pita chips, veggie sticks, feta cheese, falafel, olives, and figs.
Prep Time15 minutes mins
Cook Time15 minutes mins
Chopping Time15 minutes mins
Total Time40 minutes mins
Course: Appetizer
Cuisine: Mediterranean
Servings: 4
- 6 - 8 falafel ( see recipe here)
- 1 bowl chickpea hummus ( see recipe here)
- 1 bowl roasted red pepper dip ( see recipe here)
- 2 medium-size cucumber, cut into sticks
- 2 medium-size carrot, cut into sticks
- 1 Cup black and green marinated olives
- 200 gram feta cheese cut into cubes
- 5 - 6 fresh figs cut into halves
- Pita chips or crackers of your choice
Prepare both the dips few hours before the party and keep in the fridge.
Next, prepare the mixture for falafel, shape them, arrange in a plate and keep in the fridge until ready to deep-fry.
Meanwhile, arrange the remaining elements in a large, serving platter except for nuts and keep that as well in the fridge.
Before serving, heat oil in a frying pan for falafel. Fry them in small batches and transfer to a plate lined with an oil absorbent paper.
Arrange prepared dips, falafel and assorted dry fruits in the mezze platter.
Enjoy mezze platter with friends and family!