Boil water in a large saucepan with a teaspoon of salt.
Once the water starts boiling, add the uncooked pasta, stir and cook the pasta till al dente.
Transfer the pasta to a colander. Drain the water.
Heat olive oil in a stir-fry pan.
Add the chopped garlic and cook for 5 - 10 second.
Add the vinegar and glaze the pan.
Next, add the vegetables and stir-fry them till they are tender but not overcooked or soft.
Now add the boiled pasta, salt, pepper, red chilli flakes, Italian herb mix and stir to combine. Turn off the heat.
Garnish with freshly chopped basil leaves.
Serve Stir Fry Pasta With Vegetables immediately.