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5 from 10 votes

Balsamic Vinaigrette Recipe

Ditch the store-bought over sweetened balsamic vinaigrette and try this super awesome recipe. It is bold, distinct and just perfect for the robust salads.
Prep Time15 mins
Total Time15 mins
Course: Salad
Cuisine: Italian
Keyword: balsamic dressing, salad dressing recipe
Servings: 1 Cup
Author: Hina Gujral

Ingredients

  • 1/2 cup extra virgin olive oil
  • 1/2 cup balsamic vinegar
  • 2 teaspoons dijon mustard
  • 1 clove garlic crushed or grated
  • 1 tablespoon honey
  • Salt and black pepper to taste

Instructions

  • Combine all ingredients in a jar with a tight-fitting lid, shake until well combined.
  • Keep in the fridge and let flavors mature for atleast 30 minutes.
  • Shake well once again before using the dressing.

Notes

This recipe yields approximately 1 Cup of salad dressing.