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Bright, colorful and delicious these homemade salad dressings will help you create tons of healthy salad recipes. Find best 6 salad dressing recipes.
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5 from 10 votes

Balsamic Vinaigrette Recipe

Ditch the store-bought over sweetened balsamic vinaigrette and try this super awesome recipe. It is bold, distinct and just perfect for the robust salads.
Prep Time15 mins
Total Time15 mins
Course: Salad
Cuisine: Italian
Servings: 1 Cup
Calories: 1142kcal
Author: Hina Gujral


  • ½ cup extra virgin olive oil
  • ½ cup balsamic vinegar
  • 2 teaspoons dijon mustard
  • 1 clove garlic crushed or grated
  • 1 tablespoon honey
  • Salt and black pepper to taste


  • Combine all ingredients in a jar with a tight-fitting lid, shake until well combined.
  • Keep in the fridge and let flavors mature for atleast 30 minutes.
  • Shake well once again before using the dressing.


This recipe yields approximately 1 Cup of salad dressing.


Calories: 1142kcal | Carbohydrates: 41g | Protein: 1g | Fat: 108g | Saturated Fat: 15g | Sodium: 146mg | Potassium: 181mg | Fiber: 1g | Sugar: 36g | Vitamin A: 7IU | Vitamin C: 1mg | Calcium: 48mg | Iron: 2mg