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Crumble Bars
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Blueberry Crumble Bars Recipe

These blueberry crumble bars are the best breakfast cum dessert cum snack.
Prep Time20 minutes
Cook Time45 minutes
Total Time1 hour 5 minutes
Course: Breakfast, Snack
Cuisine: American
Servings: 8 bars
Calories: 304kcal
Author: Hina Gujral

Ingredients

Ingredients For the Blueberry Layer

  • 2 cups fresh/frozen blueberries
  • 1 tablespoon lemon zest
  • 1 tablespoon freshly squeezed lemon juice
  • ¼ cup granulated white sugar

Ingredients For the Crumble layer

  • 1 ¼ cup all-purpose flour maida
  • ½ cup granulated sugar
  • ½ teaspoon baking powder
  • 10 tablespoons unsalted butter cold
  • 1 large egg yolk
  • 1 tablespoon light brown sugar

Instructions

  • Preheat the oven to 180 degrees C.
  • Line an 8x8 inch square baking pan with aluminium foil leaving an overhang on each side and grease with butter.
  • To prepare the blueberry filling, combine the sugar, water, blueberries, and lemon zest in a saucepan.
  • Bring to a boil over medium heat. Simmer for 5-10 minutes or until the sugar is melted and blueberries are starting to burst. Set aside.
  • In a separate large bowl whisk together the flour, granulated sugar and baking powder.
  • Add the cold butter and the egg yolk. Mix using your fingers until the mixture is crumbly and
  • resembles wet sand.
  • Press about two thirds to three quarters of the mixture into the bottom of the prepared pan.
  • Press it gently with the pressure of your hand. Pour the blueberry mixture over top.
  • To the remaining flour mixture, add the brown sugar and mix.
  • Crumble the remaining dough mixture using your fingers.
  • Sprinkle it over the blueberry filling layer. It should nicely cover the blueberry layer.
  • Bake in the oven for about 45 minutes, until you see the blueberries bubbling and the crumble
  • layer starting to turn golden.
  • Allow it to cool down to room temperature. Cut the crumble bars into squares.
  • You can enjoy them immediately or store at room temperature in an airtight box.

Nutrition

Serving: 1bar | Calories: 304kcal | Carbohydrates: 41g | Protein: 3g | Fat: 15g | Saturated Fat: 9g | Cholesterol: 62mg | Sodium: 5mg | Potassium: 75mg | Fiber: 1g | Sugar: 24g | Vitamin A: 490IU | Vitamin C: 5mg | Calcium: 23mg | Iron: 1mg