Palak Chana Dal is a healthy, wholesome, gluten-free Indian style chana dal with spinach. Learn how to make dal palak in a few simple steps.
Our 30 Day Calendar of Indian Meals and recipes shows you how to cook more and enjoy family-friendly meals that come together quickly and deliciously.
Kadhi Pakora is a gluten-free Indian curry prepared with gram flour and yogurt (curd). Learn how to make Punjabi style kadhi chawal.
Sambar is a spicy, sweet South Indian curry of lentil and mixed vegetables, served with idli, dosa, vada or rice. Learn how to make sambar recipe.
Matar Paneer or Mutter Paneer is a gluten-free delicious Indian curry. Learn how to make mattar paneer in a pressure cooker.
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Lemon Rice is a delicious Indian style lemon flavoured fried rice. Learn how to make elumichai sadam in a few simple steps.
Vegetarian Keema Matar is a vegan, gluten-free, keto friendly Indian main course dish prepared with grated cauliflower and soya granules.
Shahi Urad Dal is a succulently creamy split urad lentil stew. Shahi Dal, as the name advocates, is a rich, aromatic and delicious Mughlai…