10 Minute Naan Pizza Recipe
Thinking what to do with leftover naan bread? Make Naan Pizza. It's super quick, easy, and a fun family dinner idea. Learn how to make 10 minute naan pizza in a few simple steps.
Prep Time10 minutes mins
Cook Time10 minutes mins
Total Time20 minutes mins
Course: Main Course
Cuisine: Italian
Servings: 4
Calories: 666kcal
- 4 cooked naan (see recipe)
- ½ Cup pizza sauce (see recipe)
- 1 Cup shredded butter chicken (see recipe)
- ¼ Cup sliced onion
- ¼ Cup diced capsicum
- ¼ Cup sliced green olives
- 1 Cup cherry tomato, cut into halves
- 2 cup shredded mozzarella or any other pizza cheese
- 2 tablespoon extra virgin olive oil
First prepare the naan or you can use readymade naan as well to make the pizza.
Preheat oven at 220 degrees Celcius. Line a baking sheet with parchment paper. Arrange the naans on the baking sheet with the charred side facing upwards.
Spread pizza sauce equally over the naans. Make sure each naan is covered nicely with the sauce. Sprinkle each naan with cheese, capsicum, onion, olives, tomato, and chicken.
Transfer baking sheets to the oven, middle rack. Bake for 10 minutes or until the cheese is nicely melted and the crust is a bit crisp.
Once the Naan Pizza is out of the oven, drizzle extra virgin olive oil, season with pizza seasoning of your choice (chili flakes, oregano, fresh basil).
Serve Naan Pizza immediately.
- You can use any other flavor of shredded or roasted chicken for the topping.
- You can use the readymade naan bread or make a fresh batch from scratch at home.
- This pizza needs only 10 - 15 minutes of baking time. The naan base is already pre-cooked.
Calories: 666kcal | Carbohydrates: 65g | Protein: 26g | Fat: 33g | Saturated Fat: 11g | Cholesterol: 64mg | Sodium: 1504mg | Potassium: 282mg | Fiber: 3g | Sugar: 7g | Vitamin A: 780IU | Vitamin C: 19mg | Calcium: 374mg | Iron: 1mg