Recipe: Guilt Free Savory Mixture
Yield: 500g or 1 small jar
2 Cup Puffed Rice
1 Cup Lotus Seeds
¼ Cup Brown Tree Jowar Puffs
A fistful of fresh Curry Leaves
1 Tsp Mint Powder
Salt, as per taste
2 Tsp Olive Oil
Heat oil in a heavy bottomed shallow pan, throw in curry leaves and once they start crackling
add puffed rice and lotus seeds. Fry them until crisp and very light brown in color.
Mix in all the remaining ingredients and fry for another 2 – 3 minutes. Adjust seasoning as per the taste. Switch off the gas.
Once the mixture cools down store in clean and dry airtight container. Enjoy spoonful every day with a cup of evening tea.